Salmon Skin Scramble
I know that salmon skin is good for you, and I had saved some, like a weirdo, from the salmon kale salad, but I wasn’t sure exactly what to do with it. I… Continue reading
I know that salmon skin is good for you, and I had saved some, like a weirdo, from the salmon kale salad, but I wasn’t sure exactly what to do with it. I… Continue reading
It’s summer, it’s hot, let’s freeze as many things as possible! I decided I wanted to freeze Greek yogurt because frozen Greek yogurt is delicious and I thought it would make a delicious… Continue reading
I am actually getting a little sick of coconut oil, believe it or not, so wanted to make hummus using the only other type of oil I have at the moment – toasted… Continue reading
Another kale recipe – because when you search you never find just one! This recipe from Whole Foods was exciting because it meant an excuse to patronize the extensive serve-yourself fish market within… Continue reading
A friend was coming over for dinner and the only thing I could remember that I had on hand was kale. So I looked it up on Gojee, and found this awesome recipe… Continue reading
I had half a can of fire-roasted tomatoes with green chilies, left over from the Roasted Eggplant Soup, and I had some GF pasta and a can of tuna. And I found this… Continue reading
I actually made this recipe for Bourbon Chocolate Bread Pudding once before, for my mom’s birthday, with regular bread, and it was ridiculous. But even at the time I thought it would be… Continue reading
I found this Roasted Eggplant Soup recipe from Blogging Over Thyme, and decided I could pretty much make it from what I had on hand – although I desperately need to go grocery… Continue reading
There are all these recipes out there that call for fresh tuna, but sometimes all I have is canned! Like today I found this recipe for Spicy Tuna Avocado Ceviche from The Perfect… Continue reading
I finally decided to explore the massive grocery store near my apartment and ended up super enticed by: – a pineapple – Japanese eggplants Awesome. Now what? Google didn’t give many options (which… Continue reading