Radish, Turnip, Apple Salad

  After considering it for eons, I have joined a CSA – GWCSA to be specific – which is perfect for my blog since every two weeks I’ll have a bunch of random stuff… Continue reading

Leftover Brown Rice Cookies

  Here’s a likely candidate for “Worst of Year 3” – although, to be fair, it’s entirely my fault and not the fault of the original recipe from Mama Bake. I bet these would have… Continue reading

Almond Butter, Banana, Coconut, Kefir Smoothie with Nutmeg and Chia

  Another one where you know from the title, but just to spell it out: – Blend together: — Almond butter (a couple tablespoons) — Banana (one) — Coconut cream or milk (about a… Continue reading

Massively Bastardized Pho Ga

  It all started because I picked up ingredients to make chicken soup, and because I had some not-so-amazing pho from the lunch place downstairs from my work.  So I looked up how to… Continue reading

Tomato, Cucumber, and Red Onion Salad with Parsley

  Super easy summer salad – reminiscent of something Mediterranean, largely taken from this Epicurious recipe (using parsley instead of mint and using balsamic instead of red wine and not letting the cucumbers sit for… Continue reading

Smashed Sweet Potatoes

   This is such a delicious and easy side – I got the recipe from my friend Adrianne, and literally all you have to do is:   – Roast whole sweet potatoes at 350*f… Continue reading

Chicken Avocado Burgers

  My friends and I made our (annual?? I hope!) trip upstate for Memorial Day weekend, and on my friend Adrianne’s and my day to cook we made these genius burgers from Laughing Spatula… Continue reading

Thai Coleslaw with Red Pepper Dressing

Well, it’s officially hot, and I no longer want anything to do with my oven, and I’ve been obsessed with this shredded cabbage salad from the deli down the street from my office.… Continue reading

Red Pepper, Cauliflower, and Sweet Potato Soup

I have been eating horribly and barely cooking and just needed a reset button.  And even though it’s getting hot (finally!!) I wanted soup.  So here we are!  I found this great recipe… Continue reading

Semi-legit Chinese Fried Rice

I wanted to make fried rice because I wanted comfort food, and I thought “why not actually look up a recipe” instead of just cracking an egg into rice with Tamari and calling… Continue reading