Pecan Pi
If you know me at all (and probably if you’ve followed my blog at all) you won’t be surprised to learn that I’m super excited about Pi Day (and not just because it’s… Continue reading
If you know me at all (and probably if you’ve followed my blog at all) you won’t be surprised to learn that I’m super excited about Pi Day (and not just because it’s… Continue reading
I lured a friend over to help me pack for my big move (2 miles away) with the promise of lunch, for which I made this Delicious dish. The original recipe from Kitchen… Continue reading
Further culinary adventures with my Phoenix family… my aunt was talking about this lemon cheesecake she’d had with a ginger topping and we were all like, “let’s make it!” aside from my uncle,… Continue reading
I was visiting my family in Phoenix (who you may remember from last year’s Lemon Raisin and Chocolate Orange Spongecake extravaganza) and this year we had a couple of other winners, including this one, which I… Continue reading
Yes, another ground beef recipe – because I had some left over from the eggplant, and I had kale left over from the salad, and I could either do something boring with it… Continue reading
More things to do with ground beef! At least, that’s where I started from since that’s one of the few types of meet they carry at the little grocery store by my apartment.… Continue reading
The original recipe from Nourishing Meals calls this Christmas Kale Salad, which I totally didn’t get until I started making it and at one point it looked like a wreath! The kale in this… Continue reading
Since my previous attempt at butternut squash soup was kind of a misadventure, and since I needed to make something for a large group of people (14) that was in line with everyone’s… Continue reading
My original plan was to make these shaped like footballs, as in the recipe from Hungry Happenings, since I was bringing them to a Super Bowl party. But I didn’t have a football-shaped… Continue reading
This is so delicious and easy – kind of tastes like a really delicious burger, but apparently I can call it meatloaf because the original recipe from Inspired Eats does, and because I made… Continue reading