Mushroom Eggplant Dip
A couple things about this one: First, I realize my photography skills could use a little work, as this brown pile of goo doesn’t look that appetizing, but it was actually quite good!… Continue reading
Category Archive: Vegan
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Simple Pizza Sauce
I had just made Cauliflower Pizza Crust and needed sauce for it. I thought I had a rough idea of what would be involved so I didn’t really consult a recipe before heading… Continue reading
Mancha Manteles – Yam and Black Beans with Plantain Tomato Sauce
I had a friend in town who has spent a lot of time in South and Central America, so this recipe is a mix of this one from Epicurious, and memory, and cocoa.… Continue reading
Slow-cooker Aduki Bean Soup
I cook all the time (clearly) so one would think if I soaked some beans I would find something to do with them before several days had passed and they were exploding out… Continue reading
Sesame Seed Hummus
I am actually getting a little sick of coconut oil, believe it or not, so wanted to make hummus using the only other type of oil I have at the moment – toasted… Continue reading
Kale Cauliflower Tabboulleh
A friend was coming over for dinner and the only thing I could remember that I had on hand was kale. So I looked it up on Gojee, and found this awesome recipe… Continue reading
Roasted Eggplant Tomato Soup
I found this Roasted Eggplant Soup recipe from Blogging Over Thyme, and decided I could pretty much make it from what I had on hand – although I desperately need to go grocery… Continue reading
Eggplant Sauté with Pineapple and Tomato
I finally decided to explore the massive grocery store near my apartment and ended up super enticed by: – a pineapple – Japanese eggplants Awesome. Now what? Google didn’t give many options (which… Continue reading
Watermelon Lime Cocktail
This is hands-down my favorite summertime drink. I actually first discovered it last summer in Cambodia where it’s just fresh fruit everything! but you can make it anywhere. Just purée watermelon with lime… Continue reading
Cucumber Lime Basil Ice Cubes
I think I’m onto something here, although I don’t think I’ve nailed it. Here’s the concept: ice cubes made out of things you want in your drink – either to flavor water, or… Continue reading