Easy Salmon with Spinach, Tomatoes, and Thyme
I was making dinner at someone else’s place and I had no idea what they had so I wanted to bring everything with me, and for it to be quick and easy once… Continue reading
Category Archive: Mains
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Chickpea Spinach Sausage Casserole
Is the only requirement for calling something a casserole that it be baked in a casserole dish? In that case, this is one. Otherwise, not so much – but very pretty and delicious!… Continue reading
Spaghetti Squash Casserole
This was one of those where I went to the store and got a spaghetti squash and some ground beef, and then tried to figure out what to do with them – enter… Continue reading
Baked Pork Spare Ribs
This was part 3 of Rebecca’s and my feast – Rebecca had a number of imposing items in her freezer, including lamb shoulder or whoknows, but ribs sounded the most exciting. We had… Continue reading
Quinoa Chicken Parm
I was at my mom’s house and we needed to make something semi-traditional American to bring to friends for dinner. I found this recipe from Elly Says Opa which is essentially a chicken… Continue reading
Champagne-baked Chicken
I was at as wine store with a friend, and the sales person was extolling the benefits to buying this champagne they were selling – among them that you could use it as… Continue reading
Zucchini a la Carbonara
I wanted to make something with my new spiralizer that was rich and decadent enough where you wouldn’t wish it was grain-based pasta (kind of like my spaghetti squash with mushroom cream sauce… Continue reading
Spiralized Zucchini Noodles with Tomato and Pesto
I have a new toy!! And I’m so excited about it. It’s not like I have a ton of space for appliances, but spiralizing is one of the few things that you really… Continue reading
Spicy Tofu Salad Rolls with Cashew Butter Dipping Sauce
This creation is super loosely based off of this one from Foodess (not even sure I read more than the ingredient list, and definitely didn’t follow that) but salad rolls are easy and… Continue reading
Verde Enchiladas with Halibut or Chicken
My friend Bethany and I were tasked with cooking dinner for 11 people, and for some reason I thought enchiladas would be perfect because it’s a big casserole-type thing. Only, turns out it’s… Continue reading