Creamy Tomato Soup
My cheesy biscuits were delicious, but they really made me crave tomato soup. I found several recipes online that didn’t have sugar, which was important, but the one from The Gracious Pantry seemed… Continue reading
My cheesy biscuits were delicious, but they really made me crave tomato soup. I found several recipes online that didn’t have sugar, which was important, but the one from The Gracious Pantry seemed… Continue reading
It’s getting cold, I want comfort food. And since apparently almond flour isn’t that good for you, I decided to try to make something with chickpea flour (or really it’s a chickpea/fava blend… Continue reading
Halloween is my favorite holiday. This themed dip from Stylishly Ever After is super easy to make, and you could easily apply the concept to really anything. Start by making the dip layers:… Continue reading
I got home after 10 to a completely barren kitchen having totally neglected the fact that I was going straight to a pot luck from work the next day. Of everyone I know,… Continue reading
This was the first time I got to cook with a legit chef. To be fair, they did most of the cooking, but I got to learn a few things! The Salad: –… Continue reading
How does everything start? I googled ‘avocado’ and ‘banana’ and found this recipe from Living Healthy with Chocolate. I was chatting with a friend about it before I made it and she asked… Continue reading
I did end up making soup with the roasted beets and squash that didn’t make it into the sausage dish and it was delicious and easy. All I did was: – Caramelize onions… Continue reading
I’m posting this as a reminder to myself, and possibly others, of why the whole referencing recipes thing is important if you’re making something new and you want whatever you’re making to turn… Continue reading
I grew up eating bagels every single morning, which means that I rarely crave them as an adult, but this weekend I was. Enter Brokeass Gourmet. These are legit bagels that you actually… Continue reading