Well, these are a better breakfast option than the Chickpea Breakfast Blondies – mainly because they’re not as delicious so they’re actually around for breakfast for the week. I basically followed Ambitious Kitchen‘s recipe,… Continue reading
There’s this dosa/kitchari food truck near my new office and I have gotten the kitchari a couple times. It’s super good, and healthy, and I thought it would be easy to make. And… Continue reading
First of all, gluten-free matzah is way better than regular, which is not something you can say about much. Second – super funny that THIS is the recipe they have on the back… Continue reading
On the quest for on-the-go grain-free breakfast. Made some delicious black bean brownies the other night that seemed almost breakfast worthy (or, rather, were breakfast every day this past week… but there was… Continue reading
Saw quiche in a coffee shop this afternoon and got a craving. This totally sated it. From My Utensil Crock – basically just make a sweet potato crust by: – thin (mandolin) slicing sweet potatoes… Continue reading
This was, according to dinner guests, “crack” – so delicious (probably because of all the butter and cheese…) and the sweet corn was definitely the star so don’t skip that! Another recipe… Continue reading
So this was delicious – the meat especially. And honestly not that time consuming to actually make, seeing as the somewhat time consuming parts you can do ahead. It’s from Pinch of Yum (whose interlinking blog… Continue reading
So, sounds fancy and delectable, but it wasn’t that great. Kind of just tasted like amaranth. Sorry friends-who-always-invite-us-over-and-make-us-delicious-food! If only we’d made you the Orange Roughy from last night…. But I think it… Continue reading
I was left to my own devices at the grocery store with the request of “fish”… so I asked the guy behind the counter what I should get. He said the best thing… Continue reading
Roasting chickens is awesome – so much deliciousness from the bird, and then so much chicken stock potential! But I wanted to do one that would be a full meal because I didn’t… Continue reading
