Smashed Sweet Potatoes
This is such a delicious and easy side – I got the recipe from my friend Adrianne, and literally all you have to do is: – Roast whole sweet potatoes at 350*f… Continue reading
This is such a delicious and easy side – I got the recipe from my friend Adrianne, and literally all you have to do is: – Roast whole sweet potatoes at 350*f… Continue reading
Here’s a case of What-I-did-was-good-but-following-the-recipe-would-probably-have-been-better (and actually I know it would have been better because my coworker who sent me this recipe from Hummusapien also made them and hers were WAY better) But… Continue reading
Still getting into the routine in my new place, which means forgetting about vegetables in the bottom drawer of the fridge – oops! What I had was onion, garlic, kale, green pepper, some… Continue reading
Further culinary adventures with my Phoenix family… my aunt was talking about this lemon cheesecake she’d had with a ginger topping and we were all like, “let’s make it!” aside from my uncle,… Continue reading
Yes, another ground beef recipe – because I had some left over from the eggplant, and I had kale left over from the salad, and I could either do something boring with it… Continue reading
This is so delicious and easy – kind of tastes like a really delicious burger, but apparently I can call it meatloaf because the original recipe from Inspired Eats does, and because I made… Continue reading
This recipe had been sitting on my Pinterest Inspiration Board for five months, so when I was home visiting my friend Rebecca and we were trying to figure out a fancy dinner, I… Continue reading
I had gotten my favorite kind of turkey sausage again from DiPaola’s, as well as some kale and eggs, and I went about finding a quiche recipe online because I thought this was… Continue reading
This festive treat, while delicious and easy, didn’t turn out quite as cute as its predecessor from Liv Life, for a couple of reasons: 1) They used large regular marshmallows, and I used… Continue reading
This dip sounded super festive and unique, so I decided to make it for my holiday party. However, when I described it to my mom she had concerns – namely that the cranberries… Continue reading