Tag Archive: paleo

Pumpkin Cashew Pancakes

I’ve been lazy recently (can you tell?) but this morning I wanted to make something substantial, and I had a couple eggs and I remembered some cashew meal in the back of my… Continue reading

Chickpea Spinach Sausage Casserole

Is the only requirement for calling something a casserole that it be baked in a casserole dish? In that case, this is one. Otherwise, not so much – but very pretty and delicious!… Continue reading

Apples and Honey Gratin

What to make for the new year this year?? I had this vision of a crispy apple layered thing dripping with honey, but I couldn’t think what that would be called… Anyone know?… Continue reading

Spaghetti Squash Casserole

This was one of those where I went to the store and got a spaghetti squash and some ground beef, and then tried to figure out what to do with them – enter… Continue reading

Cinnamon Almond-flour Muffins

And finally the dessert course of our ridiculous feast: cinnamon muffins. The original recipe from GAPS Test Kitchen calls for raisins, which would have made them sweeter and more dessert-like (or really they’re… Continue reading

Baked Pork Spare Ribs

This was part 3 of Rebecca’s and my feast – Rebecca had a number of imposing items in her freezer, including lamb shoulder or whoknows, but ribs sounded the most exciting. We had… Continue reading

Coconut Creamed Spinach

As part 2 of our 4-course meal, we decided to make creamed spinach. Although neither of us are opposed to dairy, we decided to try Paleo Comfort Food’s version with coconut milk instead… Continue reading

Summer Squash Casserole

This was part of an exquisite 4-course meal my sister-by-choice and I made together this past weekend, all from this awesome cookbook that I should probably get, Paleo Comfort Foods. This one was… Continue reading

Zucchini Curly Fries with Avocado Aioli

I have definitely let more than one zucchini die in my fridge while waiting for an inspiration to use it, but not so with this one! Ever since I accidentally used the curly-fry… Continue reading

Zucchini a la Carbonara

I wanted to make something with my new spiralizer that was rich and decadent enough where you wouldn’t wish it was grain-based pasta (kind of like my spaghetti squash with mushroom cream sauce… Continue reading