Cantaloupe Mint Granita
Even though my cousin had brought all sorts of cooking magazines with her, we found this recipe in a little daily paper called The Cape Codder. It claims you can make sorbet without… Continue reading
Even though my cousin had brought all sorts of cooking magazines with her, we found this recipe in a little daily paper called The Cape Codder. It claims you can make sorbet without… Continue reading
Randomly I was lamenting the lack of swordfish in my life and then, thank you universe, my cousin said she was picking some up! Enter Grilled Swordfish a la Cousin Wendie: First, she… Continue reading
This was my first experience with coconut flour, and I think I’m in love! I actually followed this recipe from Health Extremist pretty closely, it being my first time and all, and it… Continue reading
This was my first experience cooking a WHOLE chicken, and it was no joke! I had bought the chicken to make into soup but then thought, why not do something different? Enter this… Continue reading
My friend Adrianne made this beautiful salad, and I wanted to share it with you. For more of her and her creations, check her out on Twitter. Here’s what she says: I’ve been… Continue reading
I’m working my way through all the grains in my cupboard, and came across some sweet brown rice – little grains that looks like they should be used for risotto – perfect for… Continue reading
Ok so I’m getting a little sick of smoothies (or really I’ve promised myself I wouldn’t use my broken immersion blender, and have been too lazy to get a new one) So how… Continue reading
I wanted to make a simple no-bake banana pudding featuring bananas and coconut milk and not much else. I googled around for it but couldn’t find anything, so I decided to wing it:… Continue reading
I’ve had this unopened red curry paste burning a hole in my cabinet. Also the eggplants at the store were looking pretty amazing, so that’s how we ended up here. I found 2… Continue reading
This is the only way I’ve found to make anything ice cream-like without an ice cream maker: blend together 100% frozen fruit (or other frozen things) without adding any liquid or ice. And… Continue reading