Oeuf à la Coque
I have been obsessed with Oeuf à la Coque ever since visiting a friend in Miami years ago when his amazing French wife made it for me. But I’d never attempted to make… Continue reading
Category Archive: Easy
0 Comments
Broccoli Tempeh
I’m actually going out of town at the end of the week (Greece, what?!) which means using up what’s in my fridge, including this tempeh that I bought forever ago but never used… Continue reading
Spicy Cabbage Slaw
Some friends were supposed to come over to brunch and I was going to make this huevos rancheros variation with cabbage I had left over from the parsnip gratin. Well, brunch got cancelled,… Continue reading
GF Banana Chocolate Chip Bread, Take 1
So, it may be time to mention that everything I make from here-on-out will likely be gluten-free. Hence, my first real foray into using gluten free flour. And the reason this attempt is… Continue reading
Miser Wat – Ethiopian Red Lentils
I love Ethiopian food, but I’d never tried to make it before. This attempt at Miser Wat was a definite success, so be prepared for more Ethiopian dishes to come! This recipe from… Continue reading
Parsnip Cabbage Gratin
In general, if food is white it means that it’s empty, with the noted exceptions of parsnips, cabbage, garlic, and onion (and cauliflower and a few others I’m sure, but they’re besides this… Continue reading
Paleo Breakfast Bars
Time for new breakfast bars, and I’m glad I found these from Elena’s Kitchen! Basically you just take a bunch of good things, mash them together in a food processor, and the bake… Continue reading
Ricotta Toast with Kalamata Olives and Sun-dried Tomatoes
Sometimes you throw something together while you’re waiting for whatever it is you’re actually cooking to be done, finally, and it ends up being so good that you make it your dinner instead!… Continue reading
Sweet Potato Muffins
I googled ‘sweet potato’ and ‘yogurt’, since that’s what I had in my fridge that needed to be eaten, and got this recipe from Kitchen Space. I changed it somewhat, as per usual,… Continue reading
Kale and Chorizo with Fried Eggs
This is so simple and so delicious – well, to be fair, what that has chorizo in it isn’t delicious?? I got the recipe from Serious Eats and only made a few modifications.… Continue reading