Radish, Turnip, and Beet Chips
Oh CSA joy – so many radishes!! I still had some left over from 2 weeks ago, and then I got another bunch. And a bunch of beets. And I also had a… Continue reading
Tag Archive: Recipe
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Simple Basil Garlic Scape Pesto with Pumpkin Seeds
This week in my CSA haul I got 2 garlic scapes and 2 bunches of basil – and I had some gf pasta in my pantry and was in the mood for comfort… Continue reading
Curry Coconut Kale
Here’s another failure – although this one was 100% the fault of me not reading ingredients: I got all the way through making this recipe and was putting away the unused coconut milk… Continue reading
Lettuce Sauce over Smoked Salmon, Tomato, and Egg
If you join a CSA, you have to expect that you’ll end up with some produce that you’re not especially fond of, and for me that’s lettuce. Seriously, it’s so boring, and there… Continue reading
Leek Fried Rice
Also from my CSA this week I got 6 leeks – so many! And there’s a bin where people can trade for things they don’t want which was full of discarded leeks. But… Continue reading
Radish, Turnip, Apple Salad
After considering it for eons, I have joined a CSA – GWCSA to be specific – which is perfect for my blog since every two weeks I’ll have a bunch of random stuff… Continue reading
Leftover Brown Rice Cookies
Here’s a likely candidate for “Worst of Year 3” – although, to be fair, it’s entirely my fault and not the fault of the original recipe from Mama Bake. I bet these would have… Continue reading
Almond Butter, Banana, Coconut, Kefir Smoothie with Nutmeg and Chia
Another one where you know from the title, but just to spell it out: – Blend together: — Almond butter (a couple tablespoons) — Banana (one) — Coconut cream or milk (about a… Continue reading
Massively Bastardized Pho Ga
It all started because I picked up ingredients to make chicken soup, and because I had some not-so-amazing pho from the lunch place downstairs from my work. So I looked up how to… Continue reading
Tomato, Cucumber, and Red Onion Salad with Parsley
Super easy summer salad – reminiscent of something Mediterranean, largely taken from this Epicurious recipe (using parsley instead of mint and using balsamic instead of red wine and not letting the cucumbers sit for… Continue reading