Roasted Beet and Carrot Salad with Arugula and Limonade Dressing
This was the first time I got to cook with a legit chef. To be fair, they did most of the cooking, but I got to learn a few things! The Salad: –… Continue reading
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Banana Avocado Bread
How does everything start? I googled ‘avocado’ and ‘banana’ and found this recipe from Living Healthy with Chocolate. I was chatting with a friend about it before I made it and she asked… Continue reading
Roasted Beet and Butternut Squash Soup
I did end up making soup with the roasted beets and squash that didn’t make it into the sausage dish and it was delicious and easy. All I did was: – Caramelize onions… Continue reading
Roasted Beets and Squash with Sausage
My friend had a butternut squash, and I had beets, so I decided we’d make soup by roasting them first with garlic, onion, thyme, paprika, and coriander. And coconut oil and salt. We… Continue reading
Banana Goop
I’m posting this as a reminder to myself, and possibly others, of why the whole referencing recipes thing is important if you’re making something new and you want whatever you’re making to turn… Continue reading
Almond Flour Bagels
I grew up eating bagels every single morning, which means that I rarely crave them as an adult, but this weekend I was. Enter Brokeass Gourmet. These are legit bagels that you actually… Continue reading
Kale, Cucumber, and Carrot Salad with Avocado Tahini Dressing
I googled the three vegetables I had in my fridge: kale, cucumber, and carrots (nice alliteration in that, huh?) and found this salad from Savvy Vegetarian. Super simple, except for the dressing part… Continue reading
Sun-Dried Tomato and Kale Omelet
This was less of a recipe and more of a delicious combination, but I wanted to share it with you. – Eggs – Sun-dried tomatoes in olive oil – Garlic – Kale –… Continue reading
Chicken Strips with Honey-Mustard
First a small vent: Normally I’m totally happy with what I can eat. But when I’m on a work trip in a small town or whatever and at the mercy of local restaurants… Continue reading
Kombucha
I don’t tend to really drink things besides water (well, and alcohol and coffee). But when I want something a little special I tend towards kombucha because it’s fizzy and fun and also… Continue reading