Roasted Eggplant and Fennel “Salad”
I lured a friend over to help me pack for my big move (2 miles away) with the promise of lunch, for which I made this Delicious dish. The original recipe from Kitchen… Continue reading
I lured a friend over to help me pack for my big move (2 miles away) with the promise of lunch, for which I made this Delicious dish. The original recipe from Kitchen… Continue reading
The original recipe from Nourishing Meals calls this Christmas Kale Salad, which I totally didn’t get until I started making it and at one point it looked like a wreath! The kale in this… Continue reading
My original plan was to make these shaped like footballs, as in the recipe from Hungry Happenings, since I was bringing them to a Super Bowl party. But I didn’t have a football-shaped… Continue reading
Four recipes in one! Curtesy of Food52. Seriously, you can make any of these separately, but they’re so good together because the mild coconut flavor brings them all together and creates a wonderfully… Continue reading
The original recipe from Nom Nom Paleo calls for these to be wrapped in prosciutto instead of ham, which I’m sad we weren’t able to do – but only because then the title of this… Continue reading
Here’s another recipe living on my Pinterest for seven months that got to surface for my dinner party with Rebecca. It was somewhat time-consuming and prep-requiring, but my brother who hates beets (a… Continue reading
I bought butternut squash and sage, assuming there would be a great recipe out there that I could use them for. I found this recipe from Epicurious that looked easy enough, just: –… Continue reading
I wanted to make a dip for my company holiday party pot luck, mainly because I was so happy with the Cranberry White Cheddar dip from my own holiday party, but of course… Continue reading
This dip sounded super festive and unique, so I decided to make it for my holiday party. However, when I described it to my mom she had concerns – namely that the cranberries… Continue reading
Can you tell I had leftovers from Thanksgiving? Fortunately I found this great recipe from Mostly Foodstuffs that called for all of them, and not much else! Here’s what you do: – Chop… Continue reading