Roasted Beets and Squash with Sausage
My friend had a butternut squash, and I had beets, so I decided we’d make soup by roasting them first with garlic, onion, thyme, paprika, and coriander. And coconut oil and salt. We… Continue reading
Category Archive: Gluten-free
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Banana Goop
I’m posting this as a reminder to myself, and possibly others, of why the whole referencing recipes thing is important if you’re making something new and you want whatever you’re making to turn… Continue reading
Almond Flour Bagels
I grew up eating bagels every single morning, which means that I rarely crave them as an adult, but this weekend I was. Enter Brokeass Gourmet. These are legit bagels that you actually… Continue reading
Kale, Cucumber, and Carrot Salad with Avocado Tahini Dressing
I googled the three vegetables I had in my fridge: kale, cucumber, and carrots (nice alliteration in that, huh?) and found this salad from Savvy Vegetarian. Super simple, except for the dressing part… Continue reading
Sun-Dried Tomato and Kale Omelet
This was less of a recipe and more of a delicious combination, but I wanted to share it with you. – Eggs – Sun-dried tomatoes in olive oil – Garlic – Kale –… Continue reading
Chicken Strips with Honey-Mustard
First a small vent: Normally I’m totally happy with what I can eat. But when I’m on a work trip in a small town or whatever and at the mercy of local restaurants… Continue reading
Kombucha
I don’t tend to really drink things besides water (well, and alcohol and coffee). But when I want something a little special I tend towards kombucha because it’s fizzy and fun and also… Continue reading
Guest Post: Delicata Squash Chips
My amazing friend Rebecca, from such previous posts as almond flour pizza crust and cauliflower tater tots has written up the following recipe for us. Looks amazing, and I bet you could make… Continue reading
Sesame Seed Crackers
One thing I haven’t been able to find in the store which has been rather inconvenient is grain-free crackers. So why not make some? I found a recipe for paleo herb crackers from… Continue reading
Chocolate Chip Cookies
Something about traveling and conferences and being at the mercy of other people for food had been making me really crave baked goods, and I had the end of a bag of chocolate… Continue reading