Monthly Archive: September, 2016

Sweet Corn Zucchini Mushroom Bake

    This was, according to dinner guests, “crack” – so delicious (probably because of all the butter and cheese…) and the sweet corn was definitely the star so don’t skip that! Another recipe… Continue reading

Korean Beef Tacos with Magic Green Sauce

  So this was delicious – the meat especially. And honestly not that time consuming to actually make, seeing as the somewhat time consuming parts you can do ahead. It’s from Pinch of Yum (whose interlinking blog… Continue reading

Amaranth Quinoa “Risotto” with Sautéed Mushrooms

  So, sounds fancy and delectable, but it wasn’t that great. Kind of just tasted like amaranth. Sorry friends-who-always-invite-us-over-and-make-us-delicious-food! If only we’d made you the Orange Roughy from last night…. But I think it… Continue reading

Orange Roughy with Garlic and Butter

  I was left to my own devices at the grocery store with the request of “fish”… so I asked the guy behind the counter what I should get. He said the best thing… Continue reading

Slow Roast Chicken with Vegetables

  Roasting chickens is awesome – so much deliciousness from the bird, and then so much chicken stock potential! But I wanted to do one that would be a full meal because I didn’t… Continue reading

Sweet Potato Hash

  I was at my mom’s, and we were making brunch for 8 people. Kind of a lot, but I do have a history of massive brunches with my old roommates on the upper upper… Continue reading