Chocolate Zucchini Cupcakes
These started out as muffins, but then it was my friend’s birthday so I decided to frost them. And really they started as a bread recipe from Elana’s Pantry, but she says to… Continue reading
Category Archive: Easy
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Chicken Walnut Pâté
I had all this leftover chicken meat from making soup stock malingering in my freezer, and it was time to do something with it. Since the remains from stock can be quite a… Continue reading
Pumpkin Black Bean Broccoli Quiche
I had been out of town and came home to a fairly empty kitchen that contained a few promising items: frozen broccoli (that I had bought fresh but couldn’t use in time) a… Continue reading
Coconut Flour Blueberry Muffins
This was my first experience with coconut flour, and I think I’m in love! I actually followed this recipe from Health Extremist pretty closely, it being my first time and all, and it… Continue reading
Slow-cooker Chicken with Mustard Seed and Thyme
This was my first experience cooking a WHOLE chicken, and it was no joke! I had bought the chicken to make into soup but then thought, why not do something different? Enter this… Continue reading
Sweet Brown Rice Pudding
I’m working my way through all the grains in my cupboard, and came across some sweet brown rice – little grains that looks like they should be used for risotto – perfect for… Continue reading
Breakfast Fruit Salad with Quinoa
Ok so I’m getting a little sick of smoothies (or really I’ve promised myself I wouldn’t use my broken immersion blender, and have been too lazy to get a new one) So how… Continue reading
Simple Coconut Banana Pudding
I wanted to make a simple no-bake banana pudding featuring bananas and coconut milk and not much else. I googled around for it but couldn’t find anything, so I decided to wing it:… Continue reading
Instant Softserve
This is the only way I’ve found to make anything ice cream-like without an ice cream maker: blend together 100% frozen fruit (or other frozen things) without adding any liquid or ice. And… Continue reading
Mixed Nut Chia Seed Pudding
I had made a chia seed pudding years ago from my friend Marisa’s recipe which calls for chia seeds, dates, cashews, and whatever flavorings you want. Super delicious! This time, I wanted to… Continue reading