Category Archive: Fancy

Lamb Ragu over Homemade Egg Noodles

This is another dish I made with my mom. We had originally wanted to make a short-rib ragu, come to find out that the shortest recipe I could find still takes a full… Continue reading

Roasted Fennel and White Bean Dip

Last year when I visited my mom in Minneapolis, we planned a dinner party and I proposed several options for each course. This dip, from Food 52 was overlooked then, but I’m so… Continue reading

Baked Eggs in Tomato or Ham Cups

A friend of mine had posted a picture on Instagram of what looked like an egg in a cupcake wrapper made out of ham – so beautiful and delicious looking! And then I… Continue reading

Sweet Potato Gnocci

I’m not a huge potato fan (my empty white starch of choice is definitely rice) but sweet potatoes I love! So I was really excited when I found this recipe on Gojee c/o… Continue reading

Tuna Avocado Bites

I’ve been using avocado instead of mayo when I make tuna salad stuff. This was the latest creation: Carmelized onions, gruyere, avocado and tuna with salt and cayenne on Mary’s Gone Crackers. Super… Continue reading

Spicy Carrot Croquettes

The original recipe is from TasteFood which I found through Gojee. Gojee used to be just food and drink. Now they’ve added clothes and shoes, but don’t be turned off because the food/drink… Continue reading