Search Results for: Bone broth

Bone Broth

After hearing about all the fabulous properties of this, the latest fad in health and diet (at least it sure seems that way) I decided to jump on the bandwagon and make bone… Continue reading

Bone Marrow Custard

I was making bone broth with a massive bone that was full of marrow, and I wanted something fun to do with the marrow. Most people say to roast marrow and then do… Continue reading

African-inspired Paprika Chicken

This recipe actually calls for way more paprika than I used, but even still it was intense, and delicious, and the color of the oil that it left on pans and dishes reminded… Continue reading

Spicy Ginger Garlic Cold-Killer Soup

Well, I’ve been struck with it again – a winter cold, or maybe the flu, not sure, but definitely sure about the winter part. But this soup helped! I was looking for some… Continue reading

Egg Drop Soup

I had made this delicious and nutritious chicken stock by just putting bones with meat into my slow cooker on low for 24hrs with a splash of apple cider vinegar to kind of… Continue reading

Braised Fennel and Leeks

This was the second course of my friends dinner, and it was pretty good except this definitely is a side dish and I didn’t put it on the side of anything, so it… Continue reading

Acorn Squash Cream Soup

Wow so easy, wow so delicious! Also kind of a game changer because now who needs or wants a bread bowl?? Anyway… I was having wonderful out-of-town friends for dinner. Another wonderful friend… Continue reading

Asparagus Soup with Coconut Milk

I bought asparagus and then on a whim decided to defrost some soup stock, so then I needed a way to use them together. I found this recipe from Bitter Sweet which I… Continue reading

Glorified Lentil Soup

So named because we were trying to be experimental, and then Carey says it’s really just glorified lentil soup. Whatever, it was delicious, and healthy, and made use of all the random stuff… Continue reading

Dead Vegetable Soup

I had carrots, parsnips, and celery wilting in my fridge, as well as half a thing of diced canned tomatoes (transferred to a jar) leftover from the harvest curry. Soup time! Dead vegetables… Continue reading